THE NINTH CHOCOLATIER: CHUAO CHOCOLATES Chuao is the first Venezuelan chocolatier in the United States with a manufacturing facility in Carlsbad, California, but you can purchase the products nationwide, as well as online. The Artisan: Chef Michael Antonorsi of Chuao Chocolatier, named after the cacao-producing region of Chuao in Venezuela, makes Venezuelan chocolates in “French Style” (watch…
Three little mice…9 little mice…L A Burdick I came to realize that my camera is “not ready for prime time” for food photography. Although, it has high optical zoom and I was making pretty good pictures with good lighting, it is far from being sufficient for my poppy seed cake, dobos torta or linzer cookies….
I promised to write about how to truly “taste” chocolate and how to evaluate them for your specific needs. I will not bore you with any information that is available through other countless sites; however, if you have any comments and/or questions about this glorious topic please send them to me. It is quite easy…